Save A bold, crowd-pleasing snack platter inspired by the energy of rock concerts, featuring a creative guitar-shaped arrangement of savory bites and dips—perfect for parties and music lovers.
This snack platter is always a hit when I bring it to gatherings. The unique guitar shape not only looks impressive but also invites guests to mingle and enjoy flavors together.
Ingredients
- Cheese & Protein: 150 g cheddar cheese, cut into sticks, 100 g pepper jack cheese, sliced, 150 g deli turkey, rolled (optional omit for vegetarian), 100 g salami slices (optional omit for vegetarian)
- Crackers & Bread: 100 g multigrain crackers, 100 g breadsticks
- Fresh Vegetables: 1 red bell pepper sliced, 1 yellow bell pepper sliced, 1 small cucumber sliced, 100 g cherry tomatoes halved, 2 carrots cut into sticks
- Dips: 100 g hummus, 100 g guacamole, 80 g ranch or blue cheese dip
- Extras & Garnish: 50 g black olives pitted, 50 g green grapes (optional for sweet note), Fresh parsley or basil for garnish
Instructions
- Step 1:
- On a large rectangular platter or board, sketch a guitar shape lightly with a pencil on parchment paper for guidance or use a guitar-shaped serving board if available.
- Step 2:
- Arrange cheese sticks and slices to form the guitar body, alternating colors for visual effect.
- Step 3:
- Use breadsticks to mimic the guitar neck, laying them in a straight line from the body.
- Step 4:
- Place rolled deli turkey and salami slices around the cheese to add texture and flavor or substitute with extra vegetables for a vegetarian version.
- Step 5:
- Fill in the guitar outline with vegetable slices, grouping peppers and cucumbers for colorful strings and frets.
- Step 6:
- Place cracker stacks and clusters of grapes at the guitar head for contrast and variety.
- Step 7:
- Spoon hummus, guacamole, and ranch dip into small bowls arrange them at the body or sides of the platter.
- Step 8:
- Add olives and cherry tomatoes for extra flavor pops. Garnish with fresh herbs.
- Step 9:
- Serve immediately encouraging guests to strum and snack!
Save This platter has brought my family together around the table more than once creating fun and memorable moments while enjoying music and food.
Required Tools
Large serving platter or board Paring knife Small bowls for dips Serving tongs or toothpicks
Allergen Information
Contains dairy (cheese ranch dip), gluten (crackers breadsticks), and possibly soy (hummus some dips) Meats may contain additional allergens (check labels) Always verify ingredient labels for hidden allergens
Nutritional Information
Calories: 280 Total Fat: 15 g Carbohydrates: 22 g Protein: 12 g (per serving based on vegetarian option)
Save This rock star snack platter is sure to steal the spotlight at your next party Try personalizing it with your favorite flavors!
Recipe Guide
- → How can I make the platter vegan friendly?
Replace all cheeses with plant-based alternatives and use vegan dips like guacamole and hummus to keep the flavors rich and inclusive.
- → What’s the best way to arrange the platter?
Sketch a guitar shape lightly on parchment or use a guitar-shaped board, then layer cheeses, meats, veggies, and dips to mimic guitar body, neck, and strings visually.
- → Can I prepare this in advance?
Many components can be prepped earlier, but assemble just before serving to maintain freshness and appealing textures.
- → What dips complement the platter best?
Hummus, guacamole, and ranch or blue cheese dips balance the savory bites with creamy, tangy flavors.
- → Are gluten-free options available?
Yes, substitute multigrain crackers and breadsticks with gluten-free varieties to accommodate dietary needs.
- → How to adapt the platter for vegetarians?
Omit deli meats and add more cheeses or roasted chickpeas to maintain variety and texture.